Tuesday, January 5, 2010

Corn Quesadillas


No, I didn't take that picture. But this is what we had on Monday. It is one of those quicky meals and it's pretty darn tasty. I would also mention that we are not eating meat on weekdays. (We are trying to "eat meat sparingly.") So I'll be trying out a lot of vegetarian dishes. Here's the first:

Prep & Cook Time: 10 minutes!
Ingredients:
- Flour tortillas
- Whole kernel canned corn
- cheese
- cilantro
- salsa

Basically all you do is put the tortilla in the pan, add a little cheese, some corn, a little cilantro, a little more cheese, salsa if you want it, and fold it. Turn it over when it's gotten warm on one side.

No comments:

Post a Comment

Related Posts with Thumbnails