Tuesday, February 9, 2010

Spinach Rice Casserole

Sorry no photo. Gasp! I made this last night and it was quick. But Brian and I agreed it's more of a side dish. I had never made it, so I didn't know. Brian was a big fan.


1 cup cooked rice

1 cup shredded cheese

2 eggs

½ t. salt

2 T. worchershire sauce

1/3 c milk

2 T. Melted butter

10 oz frozen chopped spinach (or cooked spinach)

Mix together and bake ~40 min at 350


By the way, I'm missing you contributors. Especially those who have yet to post...

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