Mandarin Spinach Salad

Recipe thanks to Jill (Brian's Mom)!

6 oz. baby spinach
1 can of mandarin oranges or one fresh peeled and diced
1/8 cup of slivered almonds or chopped walnuts
Small red onion sliced(optional)

Dressing
¼ cup orange juice
2 T. lime juice
1 T. honey
2 t. oil (peanut or olive or vegetable)
Salt and pepper


Combine dressing ingredients in a small container and stir or shake
with lid on until honey is dissolved. Pour over other ingredients
and serve. Good refrigerated for a few days as well.