Friday, September 10, 2010

Savory Spiral Rolls

I made these a couple weeks ago. They were so delicious! We all decided that we would most definitely make them again. I found them on Mel's Kitchen Cafe blog. Go here to see the recipe! I also used her french bread recipe for the rolls.
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1 comment:

  1. MelissaOctober 7, 2010 at 11:39 AM

    Marisa...these were really good. I won't say how many Sam and I ate before dinner ;) I even used 1/8 the ham and double the broccoli and they still turned out great. I was so busy (aka lazy) that I just put the dough recipe in the bread maker on the dough setting. Turned out great.

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